Local Wild Oysters

Picked daily by Lynn’s son.

6 FRIED OYSTERS

$19
$19

With garlic aioli.

6 OYSTERS ROCKEFELLER

$21
$21

Fresh spinach, garlic, bacon, Sambuca & parmesan.

BLOODY SHOOTER

$8
$8

A single shucked oyster in a petite Stoli Bloody Mary.

6 OYSTERS NAKED ON THE 1⁄2 SHELL

$18
$18

with lemon & cocktail sauce.

six oysters on the half shell / $18

Starters

MAINE LOBSTER COCKTAIL

MKT
MKT

Fresh picked lobster served with melted butter and lemon.

NEW! WARM CREAMY LOBSTER DIP

$24
$24

a rich & shareable fave with cheese, herbs, and grilled baguette

JUMBO SHRIMP COCKTAIL

$16
$16

6 chilled shrimp with housemade cocktail sauce.

CARIBBEAN COCONUT SHRIMP

$14
$14

6 with sweet & hot chili dipping sauce.

BACON WRAPPED DIVER SEA SCALLOPS

$24
$24

6 with sweet chili sauce.

POINT JUDITH CRISPY CALAMARI

$15
$15

Lightly fried with crispy zucchini slices and marinara

MUSSELS PROVENTIAL

$15
$15

with wine, garlic, onion & tomato with crisp baguette

NAKED WINGS

1 lb for $15

1 lb for $18

Jumbo wings seasoned with choice of teriyaki, Buffalo, BBQ or sweet chili.

POPCORN SHRIMP

$16
$16

Crisp East Coast shrimp. Plain or cajun seasoned.

CAJUN FRIED MUSHROOMS

$10
$12

With garlic aioli.

ONION STRINGS

$16
$16

A Compass fav!

CAJUN FRICKLES

$8
$8

Cajun tossed fried pickles with ranch

FRIED GREEN BEANS

$10
$8

Cajun tossed fried pickles with ranch

BACON WRAPPED DIVER SEA SCALLOPS / $24

Salads

LYNN’S SALAD

$19
$19

Roasted vegetables, goat cheese on artisan greens with choice of dressing.

WINTER SALAD

$19
$19

Field Greens with Beets, Orange Segments, Candied Walnuts, & Bleu Cheese Crumbles with Baguette

GRILLED CHICKEN COBB SALAD

$24
$21

Garden salad topped with bleu cheese, bacon, hardboiled egg, crispy chicken & choice of dressing. (Grilled Shrimp $24)

CAESAR SALAD

S/$9, L/$15

S/$9, L/$15

Crisp romaine, parmesan & homemade croutons with our creamy caesar dressing.

HOUSE SALAD

S/$9, L/$15

S/$9, L/$15

Local garden greens with farm fresh veggies

Salad Dressings: Balsamic Vinaigrette, Blood Orange Vinaigrette, Blue Cheese, Thousand Island, Ranch, Honey Mustard, Champagne Vinaigrette

Add Protein:

Diver Sea Scallops $22
Tenderloin Steak Tips MKT
East Coast Shrimp $16
Crab Salad $16

Grilled Salmon 16
Grilled Chicken 12
Haddock 10
Crab Cakes 8 each

GRILLED CHICKEN COBB SALAD / $21

Lunch Classics

All sandwiches served with one side unless otherwise noted.

LOBSTER MELT

MKT
MKT

Grilled baguette topped with grilled tomato, lotsa lobster & melted Swiss. Served with a salad of choice.

Or Maine CRAB MELT with Swiss Cheese.

$28
$28

LOBSTER ROLL

MKT
MKT

Maine lobster, toasted bun with hand cut fries & coleslaw.

CRAB ROLL

$24
$24

Maine crab in a grilled bun with hand cut fries & coleslaw.

CRAB CLUB

$28
$28

Lynn’s Delight! Maine Crab, B.L.T and choice of bread with 2 sides

THE SKIPPER

$19
$19

Crab cake on crisp haddock & melted Swiss brioche.

HADDOCK SANDWICH

$16
$16

Deep Fried Haddock, on Grilled Brioche Bun with Lettuce, Tomato, on Grilled Brioche Bun & Cheese

DINGHY WRAP

$15
$15

Deep fried haddock with cheese, slaw & tartar sauce.

ARCHER’S BURGER

$18
$18

1/2 lb. burger with bacon, BBQ, onion strings, lettuce, tomato, onion & cheddar.

FARMHOUSE BURGER

$18
$18

1/2 lb. burger with over-easy egg, bacon, Swiss cheese, lettuce, tomato & red onion.

PERFECT PRIME BURGER

$15
$15

1/2 lb. fresh ground local beef, lettuce, tomato, red onion with choice of cheese.

NEW! Grilled chicken quesadilla

$14
$14

With peppers, onions & cheese served with cajun rice salsa & sour cream. Shrimp $15 / Lobster MKT

Chicken sandwich

$14
$14

Grilled or crispy chicken with lettuce, tomato, red onion & cheese on grilled brioche bun.

GRILLED CHICKEN CAESAR WRAP

$13
$13

Add to any sandwich for $2 each: Bacon, Egg or Cheese $1 each: Mushrooms, Onions or Peppers Add Onion Strings $4
BREADS: White, Wheat, Rye, Brioche Roll, White Wrap, GF Corn Tortilla or GF Bread – add $1
CHEESES: Cheddar, Swiss, American, Blue and Local Goat Cheese

KING OF CLUBS / MKT

Land and Sea

All served with choice of 2 sides unless otherwise noted or substitute side garden or caesar salad for $2.50 more.

LAZY LOBSTER

MKT
MKT

Butter poached fresh Maine lobster from 2 lobsters.

LIVE LOBSTERS

MKT
MKT

Pick From Tank

NEW! Seafood Enchiladas

$42
$42

3 gluten-free tortillas stuffed with lobster, scallop, haddock, shrimp & cajun lobster newberg, served with cajun rice

LEMON CAPER or PESTO GRILLED SWORDFISH

$31
$31

8 oz Local Swordfish Steak

PAN SEARED SEA SCALLOPS

$34
$34

Panko-coated diver scallops with balsamic reduction on wilted spinach

MAINE BLUEBERRY GLAZED ATLANTIC SALMON

$29
$31

Grilled 8 oz. fillet topped with Maine Blueberry Maple Reduction

FLOUNDER FLORENTINE

$32
$36

Lynn’s fav – with Crab & Spinach Topped with a Lemon Caper Sauce

BAKED STUFFED HADDOCK

$31
$31

with Crab Stuffing & Lobster Newburg Sauce

LIGHTLY BROILED ITALIAN HADDOCK

$29
$29

Lightly seasoned with Wine, Lemon, Italian Crumbs, Tomatoes & Parmesan…Delicious

HOT HONEY FRIED CHICKEN DINNER

$22
$39

HOMEMADE MAC & CHEESE

$15
$39

LOBSTER MAC & CHEESE

MKT
$39

All of our Steaks are Hand Cut Angus Beef

SIGNATURE STEAK

$39
$39

8 oz. Tenderloin, Grilled to Perfection

5.0 oz or Tenderloin Medallions

$32
$32

Topped with Butter Poached Lobster

MKT
MKT

STEAK FRITES

$38
$38

Grilled Ribeye Sliced with crisp Hand Cut Frites and one side with Garlic Aioli

LIVE LOBSTERS / MKT

Pasta

With warm baguette and salad.

CIOPPINO ARCHER’S

$39
$45

Maine Lobster, Shrimp, Diver Scallops, Haddock, Crab & Mussels with Wine & Marinara over Linguine

ALFREDO

$19
$19

Creamy Parmesan Wine Sauce over Linguini

Maine Lobster

MKT
MKT

Grilled Chicken

$24
$24

East Coast Shrimp

$28
$28

Diver Scallops

$36
$36

Lobster, Shrimp, Scallops & Haddock

$39
$45

CHICKEN PARMESAN

$24
$24

Hand Breaded Chicken, Pan Fried and served over Linguini with Marinara

CHICKEN MARSALA

$25
$25

Hand Breaded Chicken, Pan Fried with Mushrooms & Sweet Marsala Wine Sauce over Linguini

PASTA PRIMAVERA WITH ROASTED VEGETABLES:

$26
$26

Squash, Red Peppers, Zucchini, Red Onion, Carrots, Tomato, Parmesan & Asiago Cheeses, Basil Pesto & White Wine served over Linguini

Deep Fried From the Deep

MAINE HADDOCK

S $18
L $24

Senior (62+) HADDOCK

$14

Senior (62+) HADDOCK

$15

EAST COAST SHRIMP

S $21
L $28

DIVER SCALLOPS

S $29
L $36

WHOLE BELLY CLAMS

S $29
L $36

DUO PLATTER (Any 2)

$29

CAPTAIN’S PLATTER (All 4)

$45

MATE’S PLATTER (Smaller portion of all 4)

$36

All platters come with hand cut french fries & coleslaw
Our seafood is lightly breaded in a supreme breading & prepared in 100% trans fat free canola oil

SIDES A LA CARTE

$6

SWEET POTATO FRIES
HAND CUT FRENCH FRIES
OLD BAY FRENCH FRIES
COLESLAW
POTATO/RICE DU JOUR (After 5)
VEGETABLE DU JOUR (After 5)

LOOK FOR OUR SPECIALS!

HAPPY HOUR FOOD AT THE BAR ONLY WEEKDAYS | 3 PM – 5 PM

WEDNESDAY NIGHT | Prime Rib $21.99

We are happy to accommodate any dietary requests, please feel free to ask! Consuming raw, cooked to order or undercooked meats, seafood and/or shellfish may increase your risk of food borne illness. Thoroughly cooked meats, seafood and/or shellfish reduces that risk. FMI, refer to www.fda.gov.

20% Gratuity May be Added to Parties of 6 or More
A $2 CHARGE FOR ALL SPLIT PLATES
For suggestions, please ask your server about the daily specials.

Prices are subject to change. To go orders will be charged at 20% gratuity.